Since most hot dog vendors use a canned version of this magical condiment, this recipe will help you remember why this dog became so famous! Also amazing...
Author: TROY RAY
So now I post my grandma's pepper recipe. I remember years of coming home from school to the smell of grandma's peppers cooking and her busy canning away....
Author: Megan Todd
My dad lives in the state of WVa, and every year, he loves to grow a hugh garden, and then make tons of recipes out of his garden vegetables and then can...
Author: Brenda Downey
I love a good hotdog, and one covered in Coney sauce is even better. Okay, I know that there are a lot of Coney sauce recipes out there in the wide world;...
Author: Andy Anderson !
This is my own quick and easy recipe for a creamy, delicious dijon sauce. It goes great with almost any meat or fish, and is awesome on steamed vegetables...
Author: Tere Gill
This squash relish recipe was shared by a dear friend of mine, and I have been making it every summer for the past 5+ years. Great way to use up an abundance...
Author: Robin Grover
Extremely quick and easy to make, this is a flavorful condiment! It can be used in salads, dressings, marinades or as a spread...
Author: Francine Lizotte
4 pints * I usually double and triple my relish recipe and do a lot at one time. * I use the Metric System, if you use the Imperial System pint, it will...
Author: Nicole P.
This is pure nostalgia. This is as close to perfect as it gets. When I worked in Detroit, I ate hundreds of these and there is nothing like it in the world....
Author: Sherry Peyton
These jarred jalapenos are sweet, tangy, and spicy! The chunks of pineapple are super tasty to munch on too. There are so many ways to serve this - on...
Author: Cathy Smith
My family just loves this sauce on steak or chicken...just switch out the broth, depending on what you're using it on...it's so creamy, flavorful and delicious!...
Author: Cassie *
American Coney Island in downtown Detroit has been selling Detroiters coneys for over a hundred years! The Coney Dog is a hot dog on a steamed bun with...
Author: Amy H.
These recipes are from ifood.tv. and tipnut.com... It's a lot cheaper than the store-bought and it is so much better. Give it a try and you will be surprised...
Author: Pat Duran
This is definitely the best Michigan hotdog sauce in the world!! My mother in law got the recipe years ago from a relative and passed it on to me.Everyone...
Author: Noreen LaTour
Every chef worth his or her salt needs a decent method for creating a creamy Parmesan sauce. Remember: The trick to making a worthy Parmesan sauce (besides...
Author: Andy Anderson !
This has been in my family for generations. We use it for burgers, hotdogs, sandwiches, and also on the holidays as a condiment to go with the meat.
Author: Carolyn Parke
When I need a quick and easy sauce for veggies or poached eggs, I stir this together for instant 'Hollandaise'.
Author: Susan Baker
Yummy! We tried this on french fries like Jen suggested and this was a big hit in the Test Kitchen. This sauce will be just as good on a hot dog. Definitely...
Author: Jen Smallwood
I have been searching for a Hot Mustard Recipe for some time I think I have found a keeper it was given to me in a canning group by a lady named Anna Nichols...
Author: evelyn horsley
Cream pies are a big hit in our family, as well as our friends. This recipe is a basic filling for all cream pies such as coconut, chocolate, pineapple,...
Author: Sena Wilson
I love crab! These are perfect for a party, starter or just a snack. Crab is rather expensive... this is my way of being frugal and still being able to...
Author: Sherri Williams
What a fantastic homemade spaghetti sauce. It's full of Italian herbs and is slightly spicy. Filled with meat and chunks of Italian sausage, we loved how...
Author: Brandi Kirkpatrick
The brown sugar, cinnamon and mustard are a great combination of flavors in this great raisin sauce. Your family and guests will love it on your holiday...
Author: liz MCMULLIN
Easy alternative to regular oil and vinegar.
Author: Pamela Rappaport
I grew up in upstate PA on the border of NY. One of the great treats was to go to Wellsville, NY to the Texas Hot diner! They had the best hot dogs! This...
Author: Laura Shinn
The hot wiener or New York System wiener, also commonly hot weiner, is a staple of the food culture of Rhode Island. It is typically made from a small,...
Author: star pooley
Growing up in southwest Ohio, Frisch's Big Boy Hamburgers were a favorite. After moving away, I tried tartar sauce from numerous restaurants in hopes of...
Author: Catryce Cooper
The Holiday Season is here & some of our favorite recipes use Rum or call for Rum Extract. Rum Cakes/puddings, Eggnog & lots of recipes for Rum flavored...
Author: Kimberly Nolan
I was born and grew up in Akron, Ohio. I'm a 3rd generation baker's daughter. My grandfather came to America and started his bakery. The bakery was called...
Author: Carol Kostantinovich
I can't take credit for this one. I grew up in Omaha, Nebraska, and love the Spaghetti Works. I found this recipe ages ago somewhere online (I've since...
Author: Jen Blake
Beings as I am part Italian.... Italian pasta sauce is a must have staple in our pantry. We grow plum riped tomatoes in our garden every year, & I make...
Author: Megan Todd
This is a list that was posted from a friend on a social network. There was no link to it, so I copied it to post here. I'm sure we all could benefit from...
Author: Vicki H
I love to cook for family and friends, so after really enjoying the Bourbon Glazed Salmon at a local restaurant, I had to have the recipe for their glaze....
Author: Elaine Buck
I Love to can, and I went to the Depot and saw that there were tomatoes on sale .50 cents a pound, I just had to buy 100 lbs, that's right!! 100 pounds!!...
Author: Elizabeth Lancaster
As far as Rhode Island regional cuisine goes, hot weiners are probably the most famous fast food delicacy there is. RI hot weiners have nicknames, such...
Author: star pooley
You can serve this hot or cold. Great over cobblers, slumps, grunts, pies, cakes, puddings, waffles, pancakes etc. Actually over most anything, that you...
Author: Nancy J. Patrykus
This sauce is going to bring your chicken wings to a whole new level this football season. It's buttery, sweet, and zesty. There's a definite kick to them....
Author: Staci Cakes
from cdkitchen.com makes a wonderful sauce for salads, or dipping.
Author: malinda sargent
This is an excellent tasting, versatile white sauce. I use it on tacos, I pour it over a nice freshly cooked chimichanga; I even employ it as a dip with...
Author: Andy Anderson !
This is an old family recipe from my grandmother from when Chili Sauce had nothing to do with chili, hot peppers, etc. It is a relish which is excellent...
Author: Connie Zuidema
Thermophilic means "heat-loving." To make yogurt with a thermophilic culture, you must heat the milk to a temperature that will break down the milk proteins...
Author: Linda Kauppinen
As this old-fashioned spaghetti sauce simmers on your stove all day it will make your house smell amazing. This sauce is thick and full of meat. Fresh...
Author: Stacy Hutchinson
This pepper relish is a sweet and hot condiment that we love. We use it on hot dogs, with our beans and cornbread, in deviled eggs and salads (tuna, egg,...
Author: Deb Finney
This is my Aunt Naomi's recipe and it is one of the foods I grew up on. We would use this instead of pickle relish in dishes.
Author: ginger skaggs
There's cocktail sauce, homemade cocktail sauce, and really kickin' cocktail sauce. This is Kickin'! A must have on any seafood po boy; catfish, oyster,...
Author: Donna Graffagnino
Spaghetti Seasoning Mix. Just boil the pasta, and add the meat and sauce ingredients.
Author: BonniE !
I helped make head cheese about 25 years ago. I had a person ask me for a recipe here recently. While I didn't have the exact recipe we used, I am posting...
Author: Peggi Anne Tebben